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[7] HS Code 0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith
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071410  Cassava ( manioc ) fresh or dried, whether or nor pellet
071420  Sweet potatoes, fresh or dried, whether or not pellets
071490  Other roots & tubers, fresh or dried; sago pitch


HS code is a standardized multi-functional system to classify goods, universally applied by governments of all countries, international organizations and individuals in many other fields, such as domestic tax, trade policy, price control, quota control, budgeting, and economic research and analysis. Therefore HS Code becomes a universally recognized classification standard and economic language.

   

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