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[19] HS Code 1901 Malt extract ; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included ; food preparatio
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190110  Preparations for infant use, for retail sale, of flour, etc
190120  Mixes & doughs for prep. of bakers' wares of heading No.1905
190190  Other food preparations of flour, etc,

HS code is a standardized multi-functional system to classify goods, universally applied by governments of all countries, international organizations and individuals in many other fields, such as domestic tax, trade policy, price control, quota control, budgeting, and economic research and analysis. Therefore HS Code becomes a universally recognized classification standard and economic language.


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